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Farmer's Markets
We will attend the farmers markets at these locations as
long as we have fruit available:
THURSDAYS in Lakewood
 | Denver Federal Center (now open to the public)
Visitor access is at Gate 1 (Kipling near Alameda)
and Gate 4 (Union and Fourth Avenue). Please be prepared to present
a valid drivers license and current vehicle registration at the
gates.
11:00 a.m. - 2:00 p.m.
June 24th thru September 9th 2010
Get more details |
SATURDAYS in Colorado Springs
| Old Colorado City
24th St. & W. Colorado Ave.
7:00 a.m. - 1:30 p.m.
June 5 - Oct. 30, 2010
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SUNDAYS in Lakewood (Denver Area)
| Belmar Farmer's Market
on Wadsworth Blvd go East on Alaska Drive.
The Market is between Teller & Vance - one block west of last year, in
front of Dick's Sporting Goods.
10:00 a.m. - 2:00 p.m.
June 6th thru September 26th
(No market on Sept. 12 due to Italian Fest) |
LAFAYETTE PEACH FESTIVAL
Saturday, August 21, 2010. Together with Morton's Orchards, we are
exclusive suppliers of peaches for this festival. Visit
festival website
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See Our Peach Varieties |
Freezing Peaches
We know you love to buy bushels of our tree-ripe peaches for eating all
winter. Here's an easy way to freeze peaches. Another way to get your peach-fix
in the winter is to buy our tasty peach jams and cherry jam, which make
great gifts, too.
- Peel peaches with pairing knife or blanch peach in boiling water to remove skin.
- Remove pit and dice peach into large to medium chunks, (not too small).
- You will need about one quart of peaches in a ½ gallon pitcher (1/2 full).
- Mix one cup of sugar, or less if you desire, with one teaspoon Everfresh or other non-browning agent
(Some people use orange juice concentrate or lemon juice.).
- Pour sugar mixture into pitcher with peaches and put on lid. Carefully tip pitcher back and forth to mix sugar with peaches.
- Pour peaches and syrup into 1 quart plastic ziplock freezer bag and seal.
- Put peaches in freezer.
- Partially thaw peaches when ready to eat. Don’t let them thaw all the way or they will be too soft. Enjoy!
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